EU Basics in Public Health Nutrition

Karolinska Institute / Department of Biosciences and Nutrition
13.06.2011 - 17.06.2011  Budapest
Partly distance course, with a meeting 27 June to 5 July
Contenuti (corsi)
The course gives insight into the field of public health nutrition from a European perspective, with special focus on the structure and organization of the EU, the bodies working with and directing the public health activities and politics of the EU.
The course also brings up how to apply for funds from the Executive Agency for Health and Consumers as well as the directorate generals for Education and Research respectively, in order to finance public health activities.
Obiettivi didattici, obiettivi del training
The four learning objectives are spelled too long to be described here. Please look at
Pubblico target
health professionals
Opportunità di lavoro e di formazione specialistiche per post-laureati
This course is especially suitable for researchers, staff at NGO\'s, consumer organisations or governmental bodies, but also for practitioners.
120 higher university credits in health-care, nutrition, physical education and sports, medicine or natural science
Organizzatori regionali
Semmelweis University
Note that the course is partly distance, but with a 9 days workshop 27 June -5 July at Semmelweis University in Budapest

Informazioni ed Iscrizioni:

Ms. Bettina Ehrenblad
Ms. Agneta Yngve
Promozione della Salute, Sanità Pubblica (Public Health), Valutazione
Punti accrediti
7.5 ECTS - Points
Contatto organizzatori
Hälsovägen 7
141 83 Huddinge
"Noi, Going International, siamo un’azienda che si è scelta come obiettivo di rendere acessibile la formazione a una grandissima quantità di persone, oltrepassanddo i confini geografici e sociali."

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